Burger Bun (Brioche)

Cenan’s burger bun is an ideal choice for preparing different types of burgers. This bun is soft and flexible while still retaining its structure, providing a pleasant eating experience.
The advanced production process, combined with high-quality fermentation and proper baking techniques, results in a soft, flavorful bread.
The use of dairy-based ingredients and the absence of harmful additives create a natural flavor and aroma.
Additionally, the bun’s full fermentation and inclusion of essential nutrients like calcium make it an attractive, nutritious option that supports better digestion and health.