Whole Grain Toast is a unique complex from wheat, barley, rye, barley flakes, sunflower seeds, sesame, linseed and nigella seeds making it a great source of Calcium, Zinc, Iron, Phosphorus, dietary fibers and B-Vitamins.
The bread has a very nutritious crumb. It is easily digested due to the advanced production process and complete fermentation.
cereals; It is a valuable food source of manganese, copper, calcium, magnesium, iron, phosphorus, vitamin (B1), zinc and dietary fibers.