Hey bread lovers! If you’re like me, nothing beats the comforting aroma of freshly baked bread. But today, let’s talk about something truly special—sourdough bread....
28
Jun
Looking for a flavorful, easy-to-make meal that pairs perfectly with our soft and fresh Cenan’s Breads? Try this zesty Chicken Fajita recipe! Marinated chicken fillet,...
27
May
Cenan: The Complete Bread, Built for HealthAt Cenan, bread isn’t just food—it’s a science-backed commitment to health. Every step in our process is designed to...
27
May
What Exactly Is a Bread Improver?If you’ve ever wondered how some breads stay soft, fresh, and flavorful for longer—it often comes down to something called...
27
May
Fresh Bread, Every Time — Thanks to a ToasterAt Cenan, we believe deeply in the quality of our raw materials and in the precision of...
27
May
Cenan Supports Runners in Iran’s National Resilience ChallengeOn March 3rd, from 6:00 AM to 6:00 PM, runners across Iran laced up for a unique nationwide...
27
May
Easy Chicken Shawarma Wrap with Cenan Pita BreadIf you’ve ever craved the bold, savory flavors of Middle Eastern shawarma, this homemade chicken shawarma recipe is...
27
May
Wholesome Egg Toast with Cenan BreadLooking for a quick, protein-rich breakfast that actually fills you up and tastes amazing? Try this savory Egg Toast with...
04
Nov
Our Protein Loaves are baked using a blend of Wholemeal flour and Pulses,